Wine wool

News

Estonia has officially been recognized as a wine-producing country for five years now

An article based on an interview with Gregori on Vikerraadio was published in ERR. Winemaker Gregor Alaküla told Vikerraadio that the idea to create...

Gregor spoke about wine tourism on Estonia’s most popular radio station

On Vikerraadio’s morning show, Gregor spoke about wine tourists and journalists visiting Estonia and the Valgejõe Wine Villa, and discussed Estonian drink and wine...

Vintage 2026 is bigger than ever!

This year, our grape harvest took place on September 21 at the vineyard of Heino Säinas in Viljandi County. We plan to make rosé...

Veinivilla wines made it onto a UK food magazine’s list of recommendations

Alex Crossley, a journalist for the British food magazine Olive Magazine, went on a culinary trip to Estonia, and in addition to visiting top...

VisitEurope writes about the Estonian wine industry and us

You can find the article here:https://visiteurope.com/experiences/estonia-makes-wine

...

“Dinner Without Electricity” is coming up again on October 9

As part of Lahemaa Restaurant Week, we’re once again hosting A Dinner Without Electricity. Guests will dine by candlelight in a dimly lit, farmhouse-style...