A multi-course farmhouse dinner thoughtfully paired with local Valgejõe wines. Created under the guidance of Tiina Kuuler – our winemaker and passionate home chef – this experience guarantees that every flavour on the plate and in the glass will be in perfect harmony. In between the visits, we can talk about the long history of our house and the region, modern Estonian wine culture and wine making.
Languages: EST, ENG, RUS, FRA
Group size: from 6-30 in summer, from 10 in winter
We cater for a variety of intolerances, and vegan, vegetarian and plant-based menus are also available. Describe your preferences by writing to info@veinivilla.ee.